No matter how big we get, we just can’t seem to shake our childlike love for grilled cheese. But, being in college means that sometimes you want to feel like a grown up…and sometimes you just wanna feel like a kid again. So, to satisfy both cravings equally, here’s a step-by-step tutorial on grilled cheese: plain, and fancy. You know, with pesto.
If you’re looking for more cooking basics, check out some of Phoebe and Cara’s other videos here.
Cara Eisenpress and Phoebe Lapine are co-founders of Small Kitchen College.