Every week we’ll round up some of the best recipes, food writing, cooking tricks and drinking tips that every college student should know about. Here’s what’s cooking in virtual kitchens around the web this week.
Thanksgiving recipes are popping up all over, and if anything warrants two weeks of recipe roundups, it’s definitely the biggest food holiday of the year. So if you’re still looking for recipes for next Thursday, this roundup is for you!
— Melissa Tovin, Small Kitchen College Contributor
These mashed potatoes look absolutely heavenly…
Cranberry sauce is a necessary addition to any thanksgiving meal, and this cranberry sauce recipe is simple and sure to be a hit.
If you’re going a little unconventional with your thanksgiving try making these pumpkin and sour cream puddings for dessert.
Thanksgiving sides are tough to choose, but foodie crush has done an awesome job of picking out some good ones (my favorite’s the green beans!).