Friday Recipe Roundup: Frozen Treats

Its the end of the year and time to celebrate summer. Congratulate your graduating friends with these summery icy treats from around the web!

**SKC Picks**

These strawberry balsamic ice cream and salted caramel ice cream recipes are from the greatest ice cream shop in San Francisco, which has a permanent line around the block. You will, however, need an ice cream maker to make these.

For a summer picnic, make your portable frozen treats easier to eat by making ice cream sandwiches, or popsicles.

If you are looking for a lower-calorie option (or just an easier one), check out this frozen yogurt recipe, or these vegan frozen fruit recipes with less than five ingredients.

Incorporate booze into your frozen desserts for some extra kick. Try this ginger beer, rum and coconut sorbet, or make festive flavored ice cubesfor mixed drinks.


Originally posted on Friday, May 18th, 2012

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